COVID-19 CALL CENTER 24 HOURS A DAY 877-215-8336 OR 211

On behalf of the Sand Springs Chamber of Commerce Board of Directors and the President, we want to let each of our Chamber Partners
know that we are here for you and your business. Our priority is to pass along the most accurate and current data from all of the Federal
and State Government entities pertaining to the COVID-19 outbreak. The news and actions being taken by our leaders is swift and
changing by the hour. We would like to help keep each of our partners as calm and informed as possible.
To this end, we have created a special section on the Sand Springs Chamber website that will continue to be updated with information
both from Federal and State Leaders. ( We are also providing information about our local businesses
and how you can continue to support them. A full list of all of the Sand Springs restaurants and what type of service they are oering is
available as well.
Also, “like” the Sand Springs Chamber Facebook page for continued updates on a quicker basis.
The website and Facebook will also keep the Chamber Partners and Community updated on all cancellations of Chamber events. As of
Tuesday March 17th, all events through the month of April are cancelled.
March 27th: Appreciation Reception for Kristen Cepak – CANCELLED
April 4th: Shop Small Saturday – CANCELLED
April 6th: Open Forum – CANCELLED
April 14th: Leadership Sand Springs – CANCELLED
April 15th: Women’s Leadership Breakfast – CANCELLED
April 21st: SBI Breakfast meeting – CANCELLED
May 4th: Open Forum – CANCELLED
May 12th: Leadership Sand Springs – CANCELLED
May 28, 29 & 30: Chillin n Grillin BBQ Festival and Carnival – CANCELLED
The Executive Board will reevaluate May’s events in a few weeks. We want to allow for some of the concerns to be addressed before
making these decisions.
The Chamber lobby at 109 N Gareld Ave. will be closed starting Friday March 20th at 4pm until further notice. You can call the Chamber
oce for information; we are in the oce but not allowing community trac. The Chamber oce number is 918-245-3221 or by email
[email protected]